Michael Ruky Emeni, a 21 year old Business Management Graduate from the University of Port Harcourt and the CEO of Reciparian Cakes.
He made a masterpiece for the bole festival again in Port Harcourt and it’s got not just the eyes but the minds of the masses.
Below are photographs of the cake!
The charcoal, dust and roasting iron.
The cake in different shades!
The bole (roasted plantation)
In his words, “It was really tasking but we pulled it off.
From the basin, the charcoal, plantain, yam, fish, pot, stew… All cake 😁
Apparently, he paid maximum attention to details but; what was missing from stew was onions, he didn’t know what to use to male onions.
What do you think about it?”
Well, 21 years old graduate is making major breakthrough in the baking industry.
To contact him follow him via his Instagram page @recipariancakes
Thanks for reading!!!